Food

Food looks and travels differently depending on where it will be enjoyed. The Food range at Discount Packaging Warehouse gathers packaging and serving supplies for Australian bakeries, takeaway businesses, cafes, events and home celebrations. Cake cartons, bread bags, lidded bowls, dessert cups and tableware all belong here, alongside selected baking and finishing accessories. A customer collecting a decorated cake notices presentation first; someone carrying lunch needs a different kind of handover. This collection lets you bring those parts of a food business together without losing sight of the meal or treat at the centre.

Give baked goods a fitting first impression

Window cake boxes and clear dessert packs reveal the finish of a bake, while cupcake, pastry and confectionery boxes organise smaller treats for a counter or gift. Bread and pastry bags offer a simpler handover for everyday bakery purchases. Baking paper, cake boards, piping bags and decorative supplies also appear in the range, supporting the work that happens before the finished item goes into its outer pack. The focus shifts from making to presenting, but the aim stays the same: let the food feel worth taking home.

Serve meals in shapes that work

Takeaway cartons, sandwich packs, lidded bowls, pizza boxes and food trays offer different ways to portion and present prepared meals. A deeper bowl can hold a salad or noodle order differently from a flat tray or folded burger box. Clear lids reveal the contents; kraft and other opaque formats offer another look for a counter handoff. For a closer look at boxes used around bakery, confectionery and takeaway foods, explore the food boxes range.

Finish the table or the delivery

Serving trays, disposable tableware, cups and utensils extend this collection beyond the box itself. Food bags and lunch or delivery carriers provide other ways for a packed order to leave the kitchen or counter. Some items belong to a single portion; others help a group meal, grazing display or celebration table come together. Select the pieces that suit the food, the setting and the way guests or customers will receive it.